Apple & Blackberry Crumble

Name: Apple & Blackberry Crumble
Total time: 114 min
Cuisine: British
Ingredients: 120g Plain Flour; 60g Caster Sugar; 60g Butter; 300g Braeburn Apples; 30g Butter; 30g Demerara Sugar; 120g Blackberries; ¼ teaspoon Cinnamon; to serve Ice Cream

BritishMedium114 min500 kcal

"British classic — brought straight from the source."

Heat oven to 190C/170C fan/gas 5

Origin

British · Dessert

Part of the British Table.

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