Budino Di Ricotta

Name: Budino Di Ricotta
Total time: 32 min
Cuisine: Italian
Ingredients: 500g Ricotta; 4 large Eggs; 3 tbs Flour; 250g Sugar; 1 tsp Cinnamon; Grated Zest of 2 Lemons; 5 tbs Dark Rum; sprinking Icing Sugar

ItalianMedium32 min500 kcal

"Italian classic — brought straight from the source."

Mash the ricotta and beat well with the egg yolks, stir in the flour, sugar, cinnamon, grated lemon rind and the rum and mix well

Origin

Italian · Dessert

Part of the Italian Table.

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