Chicken Basquaise

Name: Chicken Basquaise
Total time: 70 min
Cuisine: French
Ingredients: 1.5kg Chicken; 25g Butter; 6 tblsp Olive Oil; 2 sliced Red Onions; 3 Large Red Pepper; 130g Chorizo; 8 Sun-Dried Tomatoes; 6 cloves sliced Garlic; 300g Basmati Rice; drizzle Tomato Puree; ½ tsp Paprika; 4 Bay Leaves; Handful Thyme; 350ml Chicken Stock; 180g Dry White Wine; 2 Lemons; 100g Black Olives; to serve Salt; to serve Pepper

FrenchHard70 min500 kcal

"France classic — brought straight from the source."

Preheat the oven to 180°C/Gas mark 4

Origin

France · Chicken

Part of the French Table.

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