Chickpea Fajitas

Name: Chickpea Fajitas
Total time: 58 min
Cuisine: Mexican
Ingredients: 400g Chickpeas; 1 tblsp Olive Oil; pinch Paprika; 2 small cut chunks Tomatoes; 1 finely sliced Red Onions; 2 tsp Red Wine Vinegar; 1 Avocado; Juice of 1 Lime; Chopped Lime; 100g Sour Cream; 2 tsp Harissa Spice; 4 Corn Tortillas; to serve Coriander

MexicanHard58 min500 kcal

"Mexican classic — brought straight from the source."

Heat oven to 200C/180C fan/gas 6 and line a baking tray with foil

Origin

Mexican · Vegetarian

Part of the Mexican Table.

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