Corned Beef and Cabbage – Jamaican Style

Name: Corned Beef and Cabbage – Jamaican Style
Total time: 102 min
Cuisine: Jamaican
Ingredients: 1 tablespoon Olive Oil; 1/2 Cabbage; 1 chopped Green Pepper; 1 chopped Onion; 2 cloves minced Garlic; 12 ounces Corned Beef; 2 chopped Plum Tomatoes; 2 sprigs Thyme; 1 tablespoon Tomato Ketchup; To taste Salt; To taste Pepper

JamaicanMedium102 min500 kcal

"Jamaican classic — brought straight from the source."

Heat olive oil in a skillet or Dutch pot over medium-high heat

Origin

Jamaican · Beef

Part of the Jamaican Table.

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