Dundee cake

Name: Dundee cake
Total time: 124 min
Cuisine: British
Ingredients: 100g Almonds; 180g Butter; 180g Muscovado Sugar; Zest of 1 Orange; 3 tbs Apricot Jam; 225g Plain Flour; 1 tsp Baking Powder; 3 Large Eggs; 100g Ground Almonds; 2 tbs Milk; 500g Dried Fruit; 100g Glace Cherry; 1 tbs Milk; 2 tsp Caster Sugar

BritishHard124 min480 kcal

"British classic — brought straight from the source."

Put the almonds into a small bowl and pour over boiling water to just cover

Origin

British · Dessert

Part of the British Table.

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