Kung Po Prawns

Name: Kung Po Prawns
Total time: 48 min
Cuisine: Chinese
Ingredients: 400g Prawns; 2 tbs Soy Sauce; 1 tsp Tomato Puree; 1 tsp Corn Flour; 1 tsp Caster Sugar; 1 tsp Sunflower Oil; 85g Peanuts; 3 Large Chilli; 1 tbs Brown Sugar; 6 cloves Garlic Clove; 450g Water Chestnut; to taste Ginger

ChineseMedium48 min500 kcal

"Chinese classic — brought straight from the source."

Mix the cornflour and 1 tbsp soy sauce, toss in the prawns and set aside for 10 mins

Origin

Chinese · Seafood

Part of the Chinese Table.

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