Massaman Beef curry

Name: Massaman Beef curry
Total time: 90 min
Cuisine: Thai
Ingredients: 85g Peanuts; 400ml can Coconut cream; 4 tbsp Massaman curry paste; 600g stewing cut into strips Beef; 450g waxy Potatoes; 1 cut thin wedges Onion; 4 leaves Lime; 1 Cinnamon stick; 1 tbsp Tamarind paste; 1 tbsp palm or soft light Brown sugar; 1 tbsp Fish Sauce; 1 red deseeded and finely sliced, to serve chilli; to serve Jasmine Rice

ThaiHard90 min560 kcal

"Thai classic — brought straight from the source."

Heat oven to 200C/180C fan/gas 6, then roast the peanuts on a baking tray for 5 mins until golden brown

Origin

Thai · Beef

Part of the Thai Table.

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