Piernik (Polish gingerbread)

Name: Piernik (Polish gingerbread)
Total time: 52 min
Cuisine: Polish
Ingredients: 140g Unsalted Butter; 300g Clear Honey; 100g Brown Sugar; 375g Self-raising Flour; 3 tsp Ground Ginger; 1 tsp Ground Cinnamon; 1/2 teaspoon Ground Clove; 1/4 tsp Ground Nutmeg; 1/4 tsp Pepper; 3 Large Egg; 200g Plum Jam; 225ml Double Cream; 140g Dark Chocolate; 3 tablespoons Clear Honey

PolishHard52 min480 kcal

"Polish classic — brought straight from the source."

Heat oven to 160C/140C fan/gas 3

Origin

Polish · Dessert

Part of the Polish Table.

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