Sichuan Style Stir-Fried Chinese Long Beans

Name: Sichuan Style Stir-Fried Chinese Long Beans
Total time: 40 min
Cuisine: Chinese
Ingredients: 1/2 lb Chinese Long Beans; 1 tablespoon Peanut Oil; 6 Dried Chillies; 1 tsp Sichuan Pepper; 1/4 tsp Salt; 1/2 tsp Sugar; 1 tablespoon Sesame Seed Oil; Splash Soy Sauce

ChineseMedium40 min700 kcal

"Chinese classic — brought straight from the source."

Chinese long beans can be found in both green and purple varieties

Origin

Chinese · Vegetarian

Part of the Chinese Table.

Already made this?Add a past plate to your cooksAdd cook