Tunisian Lamb Soup

Name: Tunisian Lamb Soup
Total time: 82 min
Cuisine: Tunisian
Ingredients: 500g Lamb Mince; 2 cloves minced Garlic; 1 Onion; 300g Spinach; 3 tbs Tomato Puree; 1 tbs Cumin; 1 Litre Chicken Stock; 3 tsp Harissa Spice; 400g Chickpeas; 1/2 Lemon Juice; 150g Macaroni; Pinch Salt; Pinch Pepper

TunisianHard82 min320 kcal

"Tunisian classic — brought straight from the source."

Add the lamb to a casserole and cook over high heat

Origin

Tunisian · Lamb

Part of the Tunisian Table.

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