Venezuelan turnovers

Name: Venezuelan turnovers
Total time: 122 min
Cuisine: Venezuelan
Ingredients: 450g Ground Beef; Pinch Pepper; Pinch Ground Cumin; 1 tablespoon Vegetable Oil; 1 cup Onion; 1/2 cup Green Pepper; 1/2 cup Red Pepper; 1 tsp Garlic Powder; 1/4 cup Capers; 1 Can Tomato Sauce; 1 Can Sazon; 2 Yellow Masarepa; For frying Vegetable Oil

VenezuelanHard122 min500 kcal

"Venezuela classic — brought straight from the source."

Season meat with Adobo

Origin

Venezuela · Side

Part of the Venezuelan Table.

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