Zeeuwse bolussen

Name: Zeeuwse bolussen
Total time: 118 min
Cuisine: Global
Ingredients: 10g Yeast; 200ml Milk; 25g Sugar; 400g Flour; 1 medium Egg; 75g Unsalted Butter; 1 tsp Salt; 1 tablespoon Cinnamon; 1 tablespoon Cardamom; 75g Brown Sugar; 250g Brown Sugar

GlobalMedium118 min500 kcal

"A classic worth cooking properly."

Place the dried yeast, milk and sugar in the bowl of your food processor

Origin

Dessert

Part of the Global Table.

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